世纪商务英语 阅读教程 1 专业篇

1 (p1): Unit 1 Business and Society
19 (p2): Unit 2 Forms of Business Ownership
36 (p3): Unit 3 Small Business and Franchising
54 (p4): Unit 4 Management and Managerial Skills
72 (p5): Unit 5 Corporate Culture
90 (p6): Unit 6 Production and Operation Management
107 (p7): Unit 7 Product and Pricing（Ⅰ）
125 (p8): Unit 8 Product and Pricing（Ⅱ）
146 (p9): Unit 9 Marketing Fundamentals（Ⅰ）
170 (p10): Unit 10 Marketing Fundamentals（Ⅱ） 1 (p1): Unit 1 Business and Society
19 (p2): Unit 2 Forms of Business Ownership
36 (p3): Unit 3 Small Business and Franchising
54 (p4): Unit 4 Management and Managerial Skills
72 (p5): Unit 5 Corporate Culture
90 (p6): Unit 6 Production and Operation Management
107 (p7): Unit 7 Product and Pricing（Ⅰ）
125 (p8): Unit 8 Product and Pricing（Ⅱ）
146 (p9): Unit 9 Marketing Fundamentals（Ⅰ）
170 (p10): Unit 10 Marketing Fundamentals（Ⅱ） 本册分三十单元, 主要侧重企业管理, 组织及文化建设等主题