Handbook of Herbs and Spices 1st ed Vol 1 2001

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Handbook of Herbs and Spices 1st ed Vol...

Handbook of Herbs and Spices 1st ed Vol 1 2001

KV Peter

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A comprehensive handbook for food processors. Addresses individual herbs and spices and pays particular attention to description, production, main uses, health, quality, and regulatory issues associated with each herb and spice.

Kategorie:

Housekeeping & Leisure - Gardening

Tom:

Volume 1

Rok:

2001

Wydanie:

1st ed

Wydawnictwo:

CRC Press

Język:

english

Strony:

332

ISBN 10:

0849312175

ISBN 13:

9780849312175

Plik:

PDF, 1.48 MB

IPFS:

,

english, 2001

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